Munich Dunkel Recipe - Church Brew Works Pious Monk

Recipe Info

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Church Brew Works Pious Monk

by on
All Grain
2.25 Gallon(s)
3.25 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
Hops- liberty, hallertau, tettnag,

Fermentables

% lb fermentable ppg   L   usage  
43% 2 Pilsner - BE 36
Mash
43% 2 Munich - UK 37
Mash
4% 0.2 Carapils - DE 33
Mash
4% 0.17 Special B - BE 30
180°
Mash
5% 0.25 Aromatic Malt - UK 35
20°
Mash
1% 0.06 Chocolate - UK 34
425°
Mash
4.68 lb

Hops

oz variety type usage time AA   IBU  
0.3 Perle Pellet Boil 60 minutes 8.3 20.6
0.2 Perle Pellet Boil 10 minutes 8.3 5.0
0.5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast Munich Lager 2308 75%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Church Brew Works Pious Monk
Munich Dunkel
2.25 Gallons Liters
3.25 Gallons Liters  @  60  min
1.052
1.013
18.0° SRM
70%
25.6 IBU (tinseth)
0.49
5.1% ABV
175 per 12oz
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