Braggot experiment Recipe

Recipe Info

Recipe Image

Braggot experiment

by on
All Grain + Extract
3 Gallon(s)
3.5 Gallon(s)
90 min
90%
All Grain Plus Extract homebrew recipe. This homebrew recipe uses the following ingredients: Honey - US, Maris Otter Pale - UK, Dry Malt Extract - Light - US, Crystal 40L - CA, Victory Malt - US, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

43% - Honey - US
3
35
1
Late
29% - Maris Otter Pale - UK
2
38
3
Mash
14% - Dry Malt Extract - Light - US
1
44
8
Extract
7% - Crystal 40L - CA
0.5
34
40
Mash
7% - Victory Malt - US
0.5
34
28
Mash

Hops

East Kent Goldings
0.75
Pellet
Boil
60 min(s)
5.5
19.5
East Kent Goldings
0.5
Pellet
Boil
30 min(s)
5.5
10.0

Yeast

Fermentis Safale S-04
82%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Braggot experiment
  • 3.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.083 OG
  • 1.015 FG
  • 29.5 IBU (tinseth) Bitterness
  • 0.36 BG:GU
  • 10.5° SRM Color
  • 90% Efficiency
  • 8.7% ABV Alcohol
  • 283 per 12oz Calories
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