Hoppy Lager Recipe

Recipe Info

Recipe Image

Hoppy Lager

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsen - UK, Cara Malt - UK, Munich - UK, Saaz Hops, Wyeast Pilsen Lager 2007 Homebrew Yeast.

Fermentables

87% - Pilsen - UK
3.3
36
1
Mash
5% - Cara Malt - UK
0.2
35
17
Mash
8% - Munich - UK
0.3
37
9
Mash

Hops

Saaz
50
Pellet
Boil
60 min(s)
3.8
26.6
Saaz
25
Pellet
Boil
30 min(s)
3.8
10.2
Saaz
25
Pellet
Boil
10 min(s)
3.8
4.8

Yeast

Wyeast Pilsen Lager 2007
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hoppy Lager
  • 18.93 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.045 OG
  • 1.012 FG
  • 41.6 IBU (tinseth) Bitterness
  • 0.92 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 150 per 12oz Calories
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