Megalodon Imperial Red Recipe
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Megalodon Imperial Red
by CarlosTerrones on 2/4/2019
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 6.75 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich Light - DE, Crystal 40L - CA, Crystal 70L - UK, Extra Dark Crystal 160L - UK, Special B - BE, Corn Sugar (Dextrose) - US, Centennial Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.
This recipe was cloned from Megalodon .
1% - Extra Dark Crystal 160L - UK
8% - Corn Sugar (Dextrose) - US
name
Wyeast American Ale 1056
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
6.75
Gallons
Liters
Boil Size
60
min
Boil Time
1.094
OG
1.023
FG
85.7 IBU (tinseth)
Bitterness
0.91
BG:GU
15.4 ° SRM
Color
75%
Efficiency
9.1 % ABV
Alcohol
329 per 12oz
Calories
Clone This Recipe
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