Double IPA Recipe

Recipe Info

Recipe Image

Double IPA

by on
Extract
5 Gallon(s)
3 Gallon(s)
60 min
75%
Extract homebrew recipe. This homebrew recipe uses the following ingredients: Carapils - Dextrine Malt - US, Caramel/Crystal 40 - US, Dry Malt Extract - Light - US, Nugget Hops, Citra Hops, Mosaic Hops, White Labs California Ale V WLP051 Homebrew Yeast.

Fermentables

8% - Carapils - Dextrine Malt - US
1
33
1
Steep
8% - Caramel/Crystal 40 - US
1
35
40
Steep
83% - Dry Malt Extract - Light - US
10
44
8
Extract

Hops

Nugget
1
Pellet
Boil
60 min(s)
13.3
33.8
Citra
1
Pellet
Boil
30 min(s)
12
23.4
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Mosaic
1
Pellet
Boil
30 min(s)
12.7
24.8
Mosaic
1
Pellet
DryHop
3 day(s)
12.7
0.0

Yeast

White Labs California Ale V WLP051
72%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Double IPA
  • 5.00 Gallons Liters Batch Size
  • 3.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.095 OG
  • 1.027 FG
  • 82.0 IBU (tinseth) Bitterness
  • 0.87 BG:GU
  • 13.4° SRM Color
  • 75% Efficiency
  • 8.8% ABV Alcohol
  • 334 per 12oz Calories
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