Saison Recipe - Saisons Greetings

Recipe Info

Recipe Image

Saisons Greetings

by on
All Grain
7.57 Liter(s)
13.0698 Liter(s)
60 min
65%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Flaked Oats - US, Wheat - US, Pilsner - DE, Melanoidin Malt - US, East Kent Goldings Hops, Wyeast French Saison 3711 Homebrew Yeast.

Fermentables

5% - Flaked Oats - US
0.1
37
1
Mash
5% - Wheat - US
0.1
39
2
Mash
83% - Pilsner - DE
1.75
38
2
Mash
7% - Melanoidin Malt - US
0.15
37
27
Mash

Hops

East Kent Goldings
11
Pellet
Boil
60 min(s)
6.3
21.8
East Kent Goldings
6
Pellet
Boil
1 min(s)
6.3
0.5

Yeast

Wyeast French Saison 3711
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
For 2 Gallon - Crush and add half of a 1/8 tsp Paradise Seeds to last 2 minutes of boil
2.
For 2 Gallon - 1/8 tablet Irish Moss to last 15 minutes of boil

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saisons Greetings
Saison
  • 7.57 Gallons Liters Batch Size
  • 13.07 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 6.6° SRM Color
  • 65% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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