English Barleywine Recipe - Buzzcut
English Barleywine
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Buzzcut
by BaltsarBrews on 1/23/2019
Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Extract English Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 90 - US, Dry Malt Extract - Amber
, Cascade Hops, Amarillo Hops, Willamette Hops, Wyeast British Ale 1098 Homebrew Yeast.
4% - Caramel/Crystal 90 - US
24% - Dry Malt Extract - Amber
72% - Dry Malt Extract - Amber
Wyeast British Ale 1098
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Buzzcut
English Barleywine
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.103
OG
-
1.027
FG
-
49.8 IBU (tinseth)
Bitterness
-
0.49
BG:GU
-
16.6° SRM
Color
-
75%
Efficiency
-
9.8% ABV
Alcohol
-
364 per 12oz
Calories
Clone This Recipe
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