Amber Kellerbier Recipe - Dunkell

Recipe Info

Recipe Image

Dunkell

by on
All Grain + Extract
10 Liter(s)
15 Liter(s)
60 min
65%
Receita de Munique Dunkel feita por Pedro e Paulo

Fermentables

58% - Munich - UK
1.4
37
9
Mash
37% - Pilsner - US
0.9
34
1
Extract
5% - Carafa III - DE
0.13
32
525
Mash

Hops

Tettnang
25
Pellet
Boil
60 min(s)
4.5
27.1

Yeast

Fermentis Saflager W-34/70
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Dunkell
Amber Kellerbier
  • 10.00 Gallons Liters Batch Size
  • 15.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 27.1 IBU (tinseth) Bitterness
  • 0.48 BG:GU
  • 27.5° SRM Color
  • 65% Efficiency
  • 5.8% ABV Alcohol
  • 186 per 12oz Calories
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