2nd. try I.P.A Recipe

Recipe Info

Recipe Image

2nd. try I.P.A

by on
All Grain
5.5 Gallon(s)
6.94 Gallon(s)
75 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 10 - US, Centennial Hops, Azacca Hops, Crystal Hops, Styrian Aurora Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

92% - 2-Row - US
11
37
1
Mash
8% - Caramel/Crystal 10 - US
1
35
10
Mash

Hops

Centennial
1
Pellet
FirstWort
75 min(s)
10.5
34.6
Azacca
1
Pellet
FirstWort
75 min(s)
13.3
43.8
Crystal
1
Pellet
FlameOut
0 min(s)
4.5
0.0
Styrian Aurora
1
Pellet
FlameOut
0 min(s)
8.3
0.0
Crystal
1
Pellet
DryHop
7 day(s)
4.5
0.0
Styrian Aurora
1
Pellet
DryHop
7 day(s)
8.3
0.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
153
60 min
Sparge
Decoction
170
10 min

Special Instructions

1.
First wort 1 oz. Centennial & Azacca
2.
Hop stand 1 oz. Crystal & Styrian Aurora @ 185 degrees.
3.
Dry hop 1 oz. Crystal & Styrian Aurora 7 days before bottling.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

2nd. try I.P.A
  • 5.50 Gallons Liters Batch Size
  • 6.94 Gallons Liters Boil Size
  • 75  min Boil Time
  • 1.060 OG
  • 1.011 FG
  • 78.4 IBU (tinseth) Bitterness
  • 1.30 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 201 per 12oz Calories
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