Saison Recipe - Saison Americana

Recipe Info

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Saison Americana

by on
All Grain
2.25 Gallon(s)
3.3 Gallon(s)
60 min
70%
Comments  Brew Sessions (0)
Mash 148 for 75min 3.25 gallons at 154 for 148 mash Sugar at 10 min left in boil

Fermentables

% lb fermentable ppg   L   usage  
69% 3.5 Pilsner - BE 36
Mash
20% 1 White Wheat - US 40
Mash
7% 0.35 Table Sugar - Sucrose - US 46
Late
5% 0.25 Belgian Aromatic - BE 37
32°
Mash
5.1 lb

Hops

oz variety type usage time AA   IBU  
0.2 Horizon Pellet Boil 60 minutes 12.0 18.3
0.4 Simcoe Pellet Boil 15 minutes 13.0 19.6
0.5 Amarillo Pellet Boil 0 minutes 9.0 0.0
0.1 Simcoe Pellet Boil 0 minutes 13.0 0.0
0.5 Amarillo Pellet Dry Hop 5 days 9.0 0.0
0.5 Simcoe Pellet Dry Hop 5 days 13.0 0.0
2.2 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wyeast Belgian Saison 3724 86%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

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Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Saison Americana
Saison
2.25 Gallons Liters
3.30 Gallons Liters  @  60  min
1.062
1.009
6.0° SRM
70%
37.9 IBU (tinseth)
0.61
6.8% ABV
205 per 12oz
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