{"RecipeId":60127,"RecipeTypeId":20,"OriginalRecipeId":60107,"UnitType":"m","IbuFormula":"t","CreatedBy":116949,"Name":"Light body Late Extract Small Vessel IPA","Description":"","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":23,"BoilSize":28.6781,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1542078232487)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0382796221697459,"Fg":1.0072731282122518,"Srm":5.2287695375729761,"Ibu":26.594915779876246,"BgGu":0.69475387353471318,"Abv":3.9998377205167381,"Calories":124,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"63","Amt":"1.7","Ppg":"35","L":"10","Use":"Extract","Id":"318804","IngId":"546","Name":"Liquid Malt Extract - Amber - US","CustomName":"","Rank":"1"},{"Per":"37","Amt":"1","Ppg":"46","L":"0","Use":"Late","Id":"318805","IngId":"87","Name":"Corn Sugar (Dextrose) - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.8","Ibu":"17.7749396559549","Id":"342111","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"1"},{"Amt":"25","Type":"Pellet","Use":"Boil","Min":"15","Day":"0","AA":"5.8","Ibu":"8.81997612392133","Id":"342112","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"2"},{"Amt":"25","Type":"Pellet","Use":"Mash","Min":"0","Day":"0","AA":"5.8","Ibu":"0","Id":"342113","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"3"},{"Amt":"25","Type":"Pellet","Use":"DryHop","Min":"0","Day":"7","AA":"5.8","Ibu":"0","Id":"342114","IngId":"3","Name":"Cascade ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.81","Id":"88996","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[{"Amt":"4.93","Unit":"ml","Use":"Boil","Id":"61924","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"103218","Rank":"1","Text":"Bring 8 litres of water to the boil, add 200 g of LME and first hop addition"},{"Id":"103219","Rank":"2","Text":"At 30 mins add 800g of LME (remove from heat while adding)"},{"Id":"103220","Rank":"3","Text":"At 15 mins add second hop addition and irish moss (if using)"},{"Id":"103221","Rank":"4","Text":"At 0 mins turn off heat, add third hop addition. Steep for 20 mins"},{"Id":"103222","Rank":"5","Text":"Add remaining ingredients to wort, mix well."},{"Id":"103223","Rank":"6","Text":"Cold crash to 15-20c. Add wort to fermenter, pitch yeast."},{"Id":"103224","Rank":"7","Text":"After primary, dry hop with remaining hops for 5-7 days."}]}