Kölsch Recipe - Germanic Ale 001

Recipe Info

Recipe Image

Germanic Ale 001

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Kölsch homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Red Wheat - US, Caramel/Crystal 40 - US, Tettnang Hops, Fermentis Safale K-97 Homebrew Yeast.

Fermentables

78% - 2-Row - US
8
37
2
Mash
20% - Red Wheat - US
2
38
3
Mash
2% - Caramel/Crystal 40 - US
0.25
35
40
Mash

Hops

Tettnang
1
Pellet
Boil
60 min(s)
4.5
16.0
Tettnang
0.5
Pellet
Boil
30 min(s)
4.5
6.2
Tettnang
0.5
Pellet
Boil
15 min(s)
4.5
4.0

Yeast

Fermentis Safale K-97
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Germanic Ale 001
Kölsch
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.057 OG
  • 1.011 FG
  • 26.2 IBU (tinseth) Bitterness
  • 0.46 BG:GU
  • 5.4° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 190 per 12oz Calories
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