American Pale Ale Recipe - NAObirrra DH Pale Ale - HECHA
American Pale Ale
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NAObirrra DH Pale Ale - HECHA
by CalamarCuchara on 10/15/2018
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Maris Otter Pale - UK, Vienna - DE, Munich Light - DE, Munich Dark - DE, Wheat Malt - DE, CaraMunich II - DE, Magnum Hops, Willamette Hops, Northern Brewer Hops, East Kent Goldings Hops, Calypso Hops, Saaz Hops, Citra Hops, Motueka Hops, Mosaic Hops, Danstar Nottingham Homebrew Yeast.
This recipe was cloned from NAO - MedioMarino .
12% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
Fermentaci?n 1? - 20 (X d?as)
Fermentaci?n 2? - 22 (2 d?as)
Tasting Notes (0 )
There aren't any tasting notes logged yet
NAObirrra DH Pale Ale - HECHA
American Pale Ale
20.00
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.056
OG
1.010
FG
35.4 IBU (brewgr)
Bitterness
0.63
BG:GU
7.4 ° SRM
Color
70%
Efficiency
5.9 % ABV
Alcohol
186 per 12oz
Calories
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