Cream Ale Recipe - Cream Ale Experiment

Recipe Info

Recipe Image

Cream Ale Experiment

by on
All Grain
11 Gallon(s)
14 Gallon(s)
90 min
73%
Comments  Brew Sessions (0)
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Flaked Corn - US, Rice Hulls - US, Willamette Hops, Wlp 080 Homebrew Yeast.

Fermentables

% lb fermentable ppg   L   usage  
74% 14 2-Row - US 37
Mash
21% 4 Flaked Corn - US 37
Mash
5% 1 Rice Hulls - US 0
Mash
19 lb

Hops

oz variety type usage time AA   IBU  
2 Willamette Pellet Boil 60 minutes 5.0 18.2
2 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Wlp 080 76%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cream Ale Experiment
Cream Ale
11.00 Gallons Liters
14.00 Gallons Liters  @  90  min
1.044
1.011
2.1° SRM
73%
18.2 IBU (tinseth)
0.41
4.3% ABV
146 per 12oz
Clone This Recipe

Similar Homebrew Recipes

All Grain Recipe
by FIUZA
 
18.2 IBU
4.2% ABV
141 cal.
All Grain Recipe
 
20.2 IBU
4.9% ABV
151 cal.
All Grain Recipe
 
23.6 IBU
4.2% ABV
147 cal.
All Grain Recipe
by SOMA
 
27.6 IBU
4.5% ABV
153 cal.
Feedback