American IPA Recipe - Cashmere Brut IPA
American IPA
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Cashmere Brut IPA
by Rob on 8/19/2018
Extract
23 Liter(s)
5 Liter(s)
30 min
65%
Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Wheat - US, Liquid Malt Extract - Extra Light - US, Cashmere Hops, Wyeast Trappist High Gravity 3787 Homebrew Yeast, Amylase Enzyme.
This recipe was cloned from Zero IBU PA.
25% - Dry Malt Extract - Wheat - US
75% - Liquid Malt Extract - Extra Light - US
Wyeast Trappist High Gravity 3787
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Cashmere Brut IPA
American IPA
-
23.00
Gallons
Liters
Batch Size
-
5.00
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.056
OG
-
1.006
FG
-
0.0 IBU (tinseth)
Bitterness
-
0.00
BG:GU
-
3.4° SRM
Color
-
65%
Efficiency
-
6.4% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
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