American Pale Ale Recipe - Weed Picker

Recipe Info

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Weed Picker

by on
All Grain + Extract
5 Gallon(s)
3.5 Gallon(s)
40 min
75%
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All Grain Plus Extract American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Golden - US, Carapils - Dextrine Malt - US, Caramel/Crystal 40 - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

This recipe was cloned from Stiff Spires.

Fermentables

% lb fermentable ppg   L   usage  
80% 5 Dry Malt Extract - Golden - US 44
Extract
4% 0.25 Carapils - Dextrine Malt - US 33
Mash
16% 1 Caramel/Crystal 40 - US 35
40°
Steep
6.25 lb

Hops

oz variety type usage time AA   IBU  
0.5 Columbus Pellet Boil 40 minutes 12.8 21.6
0.5 Columbus Pellet Boil 10 minutes 12.8 8.9
1 Columbus Pellet Boil 6 minutes 12.8 11.5
1 Columbus Pellet Boil 1 minutes 14.7 2.4
1 Columbus Pellet Flame Out 0 minutes 12.8 0.0
1 Columbus Pellet Flame Out 0 minutes 14.7 0.0
5 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 77%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. Add Flame Out Hops Once Temp. Hits 180°, Let Stand 20 min.

Tasting Notes (0)

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Recipe Facts

Weed Picker
American Pale Ale
5.00 Gallons Liters
3.50 Gallons Liters  @  40  min
1.049
1.011
8.3° SRM
75%
44.5 IBU (tinseth)
0.91
4.8% ABV
161 per 12oz
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