Sunny Citrus IPA from Brown Box Beer Kit Recipe

Recipe Info

Recipe Image

Sunny Citrus IPA from Brown Box Beer Kit

by on
All Grain + Extract
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Description: This is a light orange colored beer with a very fruity, strong hop taste and a wonderful white head. Not too bitter, but very hoppy. This IPA has a strong smell of ripe grapefruit and is unlike any beer I've tasted. Delicious, refreshing, fruity, bright, sweet, bitter and happy, this is a fun beer to drink any time of the year. Ingredients: 4.5 lbs Pale Malt 2-row 1 lb Crystal Malt 40L 1 lb Carapils Malt 1 lb Wheat Malt 3 lbs Coopers Light DME 2 oz. Columbus 2 oz. Cascade 0.5 oz. Golding CA Ale Yeast 3/4 cup bottling sugar Procedure: Steep all milled grain for 60 mins, keeping it at 160 - 165 degrees Sparge in 180 degree water Bring the wort to a boil and add your Goldings. with 20 mins left, add 1 oz. Cascade with 2 mins left, add remainder Cascade strain into fermenter and pitch yeast at room temp. Once primary fermentation is complete, add 2 oz. Columbus by dry hopping Bottle after 10 - 14 days Source: Brendan McClenahan

Fermentables

43% - Pale 2-Row - US
4.5
37
1
Mash
10% - Crystal 40L - CA
1
34
40
Mash
10% - Carapils - DE
1
33
2
Mash
10% - Flaked Wheat - US
1
35
2
Mash
29% - Dry Malt Extract - Light - US
3
44
8
Extract

Hops

Columbus
2
Pellet
Boil
60 min(s)
15
98.2
Cascade
2
Pellet
Boil
60 min(s)
5.8
38.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

UK East Kent Golding Pellets
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sunny Citrus IPA from Brown Box Beer Kit
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.067 OG
  • 1.017 FG
  • 136.1 IBU (tinseth) Bitterness
  • 2.04 BG:GU
  • 9.4° SRM Color
  • 75% Efficiency
  • 6.5% ABV Alcohol
  • 226 per 12oz Calories
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