GBG Beer Week 2016 NEIPA Recipe
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GBG Beer Week 2016 NEIPA
by MarcusHansson on 9/15/2019
Recipe Type: All Grain
Batch Size: 20.7 Liter(s)
Boil Size: 25 Liter(s)
Boil Time: 60 min
Efficiency: 65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - US, Flaked Oats - US, Torrified Wheat - US, Citra Hops, Mosaic Hops, Nelson Sauvin Hops, Fermentis Safale S-04 Homebrew Yeast.
8% - Torrified Wheat - US
name
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
20.70
Gallons
Liters
Batch Size
25.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.018
FG
144.7 IBU (tinseth)
Bitterness
2.14
BG:GU
6.1 ° SRM
Color
65%
Efficiency
6.4 % ABV
Alcohol
230 per 12oz
Calories
Clone This Recipe
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