Blonde Ale Recipe - American Blonde Ale

Recipe Info

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American Blonde Ale

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
70%
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All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Caramel Pils - DE, Flaked Oats - US, Pale Wheat - CA, Crystal 40L - CA, Columbus Hops, Cascade Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Wirloc på 15 min.

This recipe was cloned from Sommerfest American Blonde Ale.

Fermentables

% lb fermentable ppg   L   usage  
74% 16 Pilsner - DE 38
Mash
7% 1.5 Caramel Pils - DE 34
Mash
7% 1.5 Flaked Oats - US 37
Mash
7% 1.5 Pale Wheat - CA 36
Mash
5% 1 Crystal 40L - CA 34
40°
Mash
21.5 lb

Hops

oz variety type usage time AA   IBU  
0.719 Columbus Pellet Boil 60 minutes 15.0 19.4
0.8217 Cascade Pellet Boil 15 minutes 5.8 4.3
0.8217 Mosaic Pellet Boil 2 minutes 12.7 1.6
0.3081 Cascade Pellet Dry Hop 10 days 5.8 0.0
0.6163 Mosaic Pellet Dry Hop 10 days 12.7 0.0
3.2868 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

amount unit name usage
1.2618 each Wirloc på 15 min Mash
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

American Blonde Ale
Blonde Ale
10.00 Gallons Liters
11.50 Gallons Liters  @  60  min
1.056
1.011
5.8° SRM
70%
25.2 IBU (tinseth)
0.45
5.9% ABV
187 per 12oz
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