Hillsfield Crystal 1Gallon Recipe

Recipe Info

Recipe Image

Hillsfield Crystal 1Gallon

by on
All Grain
1 Gallon(s)
1.2 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: German Wheat, Maris Otter Pale - UK, Honey - US, Torrified Wheat - US, Crystal 140L - UK, Flaked Barley - US, Goldings Hops, Safale S-04 Ale Yeast Homebrew Yeast, Irish Moss.

This recipe was cloned from Hillsfield Crystal 10ltr.

Fermentables

33% - German Wheat
0.75
39
2
Mash
31% - Maris Otter Pale - UK
0.7
38
3
Mash
2% - Honey - US
0.05
35
1
Late
0% - Torrified Wheat - US
0
36
2
Mash
22% - Crystal 140L - UK
0.5
33
140
Mash
11% - Flaked Barley - US
0.25
32
2
Mash

Hops

Goldings
0.5
Leaf
Boil
60 min(s)
5
42.5

Yeast

Safale S-04 Ale Yeast
75%

Other Stuff

Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Hillsfield Crystal 1Gallon
  • 1.00 Gallons Liters Batch Size
  • 1.20 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.062 OG
  • 1.016 FG
  • 42.5 IBU (brewgr) Bitterness
  • 0.69 BG:GU
  • 29.1° SRM Color
  • 75% Efficiency
  • 6.0% ABV Alcohol
  • 209 per 12oz Calories
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