American IPA Recipe - Clone Of Clone Of Fresh Squeezed IPA - December 18

Recipe Info

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Clone Of Clone Of Fresh Squeezed IPA - December 18

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All Grain + Extract
2.5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Plus Extract American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Light - US, Munich - Light 10L - US, Crystal 60L - CA, Carapils - DE, Nugget Hops, Citra Hops, Mosaic Hops, White Labs California Ale WLP001 Homebrew Yeast, Irish Moss, Yeast Nutrient.

This recipe was cloned from Clone Of Fresh Squeezed IPA.

Fermentables

% lb fermentable ppg   L   usage  
72% 3.3 Dry Malt Extract - Light - US 44
Extract
14% 0.65 Munich - Light 10L - US 35
10°
Mash
8% 0.375 Crystal 60L - CA 34
60°
Mash
5% 0.25 Carapils - DE 33
Mash
4.575 lb

Hops

oz variety type usage time AA   IBU  
0.25 Nugget Pellet First Wort 60 minutes 13.3 20.9
0.5 Citra Pellet Boil 15 minutes 12.0 18.7
0.5 Mosaic Pellet Boil 15 minutes 12.7 19.8
0.5 Citra Pellet Flame Out 0 minutes 12.0 0.0
1 Citra Pellet Dry Hop 4 days 12.0 0.0
1 Citra Pellet Dry Hop 0 days 12.0 0.0
3.75 oz IBUs calculated using the Tinseth formula

Yeast

name attenuation  
White Labs California Ale WLP001 75%
 

Other Stuff

amount unit name usage
1 each Irish Moss Flame Out
1 each Yeast Nutrient Flame Out
1 each Yeast Nutrient Primary
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Clone Of Clone Of Fresh Squeezed IPA - December 18
American IPA
2.50 Gallons Liters
6.50 Gallons Liters  @  60  min
1.071
1.018
12.7° SRM
75%
59.4 IBU (tinseth)
0.83
6.9% ABV
243 per 12oz
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