American Brown Ale Recipe - HANLEYs and PAPAs MOST EXCELLENT BROWN ALE

Recipe Info

Recipe Image

HANLEYs and PAPAs MOST EXCELLENT BROWN ALE

by on
Extract
2.25 Gallon(s)
1 Gallon(s)
45 min
70%
BETTER OF THE 2 BROWN ALES. I brewed this beer with my 7 year old granddaughter.

Fermentables

71% - Liquid Malt Extract - Extra Light - US
3
37
2
Extract
12% - Special Roast - US
0.5
33
50
Steep
12% - Caramel/Crystal 40 - US
0.5
35
40
Steep
3% - Chocolate Malt - US
0.125
34
350
Steep
3% - Caramel/Crystal 60 - US
0.125
36
60
Steep

Hops

Cascade
0.5
Pellet
Boil
45 min(s)
4.7
16.8
Fuggles
0.5
Pellet
Boil
15 min(s)
4.6
8.9

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

HANLEYs and PAPAs MOST EXCELLENT BROWN ALE
American Brown Ale
  • 2.25 Gallons Liters Batch Size
  • 1.00 Gallons Liters Boil Size
  • 45  min Boil Time
  • 1.059 OG
  • 1.011 FG
  • 25.7 IBU (tinseth) Bitterness
  • 0.44 BG:GU
  • 20.7° SRM Color
  • 70% Efficiency
  • 6.1% ABV Alcohol
  • 196 per 12oz Calories
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