Blonde Ale Recipe - Sam Brew III big

Recipe Info

Recipe Image

Sam Brew III big

by on
All Grain
12 Gallon(s)
14.5 Gallon(s)
60 min
82%
December 3

Fermentables

75% - Pilsner - US
15
37
1
Mash
10% - 2-Row - US
2
37
1
Mash
10% - Vienna - US
2
37
4
Mash
2% - Caramel/Crystal 10 - US
0.5
37
10
Mash
2% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Simcoe
0.5
Leaf
Boil
60 min(s)
13
9.3
Cascade
0.5
Leaf
Boil
30 min(s)
5.8
3.2
Cascade
0.5
Leaf
Boil
20 min(s)
5.8
2.5
Cascade
0.5
Leaf
Boil
10 min(s)
5.8
1.5
Citra
1
Pellet
FlameOut
0 min(s)
12
0.0
Citra
2
Pellet
DryHop
0 day(s)
12
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sam Brew III big
Blonde Ale
  • 12.00 Gallons Liters Batch Size
  • 14.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.050 OG
  • 1.010 FG
  • 16.5 IBU (tinseth) Bitterness
  • 0.33 BG:GU
  • 2.8° SRM Color
  • 82% Efficiency
  • 5.2% ABV Alcohol
  • 167 per 12oz Calories
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