American Wit Recipe

Recipe Info

Recipe Image

American Wit

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, Red Wheat - US, Rice Hulls - US, Tettnang Hops, Saaz Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast, Orange or Lemon peel, Coriander.

Fermentables

34% - 6-Row - US
5
35
2
Mash
62% - Red Wheat - US
9
38
2
Mash
4% - Rice Hulls - US
0.63
0
0
Mash

Hops

Tettnang
0.75
Pellet
Boil
60 min(s)
4.5
9.4
Saaz
0.25
Pellet
Boil
15 min(s)
3.8
1.3

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

Orange or Lemon peel
2
each
FlameOut
Coriander
1
tsp
FlameOut

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

American Wit
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.016 FG
  • 10.7 IBU (tinseth) Bitterness
  • 0.17 BG:GU
  • 4.3° SRM Color
  • 75% Efficiency
  • 6.3% ABV Alcohol
  • 219 per 12oz Calories
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