This recipe has been brewed 1 time(s)
Brew Session: 2017 Fall IPA 2.0
Astroman
11/25/2017 12:00:00 AM
- Water Infusion
- Mash/Boil
- Fermentation
- Tasting Notes
Started with 5.5G Sparged with 4G. Yield 7G @16 Brix.
Recipe Facts
2017 Fall IPA 2.0
American IPA
- 6.00 Gallons Liters Batch Size
- 7.00 Gallons Liters Boil Size
- 60 min Boil Time
- 1.063 OG
- 1.012 FG
- 51.3 IBU (tinseth) Bitterness
- 0.81 BG:GU
- 5.8° SRM Color
- 75% Efficiency
- 6.6% ABV Alcohol
- 211 per 12oz Calories
