Witbier Recipe - Eigenwijs Witbier
Witbier
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Eigenwijs Witbier
by MartyPiters on 7/27/2017
Recipe Type: All Grain
Batch Size: 20 Liter(s)
Boil Size: 24 Liter(s)
Boil Time: 60 min
Efficiency: 60%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat - BE, Pilsner - BE, Hallertauer Mittelfrüh Hops, Nelson Sauvin Hops, White Labs Belgian Wit Ale WLP400 Homebrew Yeast, Coriander, Orange or Lemon peel, Irish Moss.
name
White Labs Belgian Wit Ale WLP400
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Eigenwijs Witbier
Witbier
20.00
Gallons
Liters
Batch Size
24.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.046
OG
1.011
FG
15.8 IBU (tinseth)
Bitterness
0.34
BG:GU
4.0 ° SRM
Color
60%
Efficiency
4.5 % ABV
Alcohol
153 per 12oz
Calories
Clone This Recipe
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