American Lager Recipe - Clone Of Standard American Lager II BIAB

Recipe Info

Recipe Image

Clone Of Standard American Lager II BIAB

by on
All Grain
23 Liter(s)
24.8927 Liter(s)
60 min
75%
All Grain American Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Corn Sugar (Dextrose) - US, CaraVienna - BE, White Wheat - US, Special Roast - US, Magnum Hops, Saaz Hops, Fermentis Saflager S-189 Homebrew Yeast.

This recipe was cloned from Standard American Lager II.

Fermentables

85% - Pilsner - DE
3.2154
38
1
Mash
6% - Corn Sugar (Dextrose) - US
0.2297
46
0
Late
3% - CaraVienna - BE
0.1148
34
22
Mash
3% - White Wheat - US
0.1148
40
2
Mash
3% - Special Roast - US
0.1148
33
50
Mash

Hops

Magnum
5.7416
Pellet
Boil
60 min(s)
14
9.7
Saaz
5.7416
Pellet
Boil
12 min(s)
6
1.7

Yeast

Fermentis Saflager S-189
84%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash@150f / batch sparge / pitch@55 / ferm@54
3.
brew 7.1.17

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Standard American Lager II BIAB
American Lager
  • 23.00 Gallons Liters Batch Size
  • 24.89 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.040 OG
  • 1.006 FG
  • 11.4 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 4.0° SRM Color
  • 75% Efficiency
  • 4.4% ABV Alcohol
  • 131 per 12oz Calories
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