Stone Ruination 10th Anny Clone Recipe

Recipe Info

Recipe Image

Stone Ruination 10th Anny Clone

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
90 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Crystal 15, Columbus Hops, Centennial Hops, Citra Hops, White Labs English Ale WLP002 Homebrew Yeast.

Fermentables

96% - 2-Row - US
21.5
36
2
Mash
4% - Crystal 15
0.875
35
15
Mash

Hops

Columbus
2.5
Pellet
Boil
90 min(s)
15
96.6
Centennial
1
Pellet
Boil
30 min(s)
10.5
19.4
Centennial
2
Pellet
FlameOut
0 min(s)
10.5
0.0
Citra
1.5
Pellet
DryHop
5 day(s)
12
0.0
Centennial
1.5
Pellet
DryHop
5 day(s)
10.5
0.0
Citra
1.5
Pellet
DryHop
7 day(s)
12
0.0
Centennial
1.5
Pellet
DryHop
7 day(s)
10.5
0.0

Yeast

White Labs English Ale WLP002
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash @148
2.
dry hop 1.5oz cent. and citra for 5 days then add same addition for 7 more days.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Stone Ruination 10th Anny Clone
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.101 OG
  • 1.020 FG
  • 116.1 IBU (brewgr) Bitterness
  • 1.15 BG:GU
  • 7.0° SRM Color
  • 75% Efficiency
  • 10.4% ABV Alcohol
  • 353 per 12oz Calories
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