Best Bitter Recipe - SKA 6.5X Bitter

Recipe Info

Recipe Image

SKA 6.5X Bitter

by on
All Grain
7 Liter(s)
9 Liter(s)
90 min
75%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Roasted Barley - UK, Flaked Wheat - US, Fuggles Hops, East Kent Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

90% - Maris Otter Pale - UK
1.125
38
3
Mash
2% - Crystal 60L - UK
0.025
34
60
Mash
1% - Roasted Barley - UK
0.015
29
550
Mash
6% - Flaked Wheat - US
0.08
35
2
Mash

Hops

Fuggles
18
Pellet
Boil
90 min(s)
4.8
36.0
East Kent Goldings
5
Pellet
Boil
15 min(s)
5.5
5.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
66
60 min
Mash-Out
Direct Heat
77
10 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SKA 6.5X Bitter
Best Bitter
  • 7.00 Gallons Liters Batch Size
  • 9.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.042 OG
  • 1.010 FG
  • 41.4 IBU (tinseth) Bitterness
  • 0.99 BG:GU
  • 10.0° SRM Color
  • 75% Efficiency
  • 4.1% ABV Alcohol
  • 138 per 12oz Calories
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