English IPA Recipe - SUNVALLEY NEIPA

Recipe Info

Recipe Image

SUNVALLEY NEIPA

by on
All Grain
25 Liter(s)
31 Liter(s)
60 min
75%
All Grain English IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Malted Naked Oats - UK, Wheat - UK, Mosaic Hops, Citra Hops, Fermentis Safale S-04 Homebrew Yeast.

Fermentables

67% - 2-Row - US
5
37
1
Mash
20% - Malted Naked Oats - UK
1.5
33
1
Mash
13% - Wheat - UK
1
37
2
Mash

Hops

Mosaic
80
Pellet
Boil
10 min(s)
12.7
31.8
Mosaic
100
Pellet
Boil
5 min(s)
12.7
21.9
Mosaic
120
Pellet
FlameOut
0 min(s)
12.7
0.0
Citra
50
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

SUNVALLEY NEIPA
English IPA
  • 25.00 Gallons Liters Batch Size
  • 31.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.068 OG
  • 1.017 FG
  • 53.7 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 3.1° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 231 per 12oz Calories
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