Kettle Sour El Dorado Dry Hop Recipe

Recipe Info

Recipe Image

Kettle Sour El Dorado Dry Hop

by on
All Grain
10 Gallon(s)
11.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Red Wheat - US, Flaked Wheat - US, El Dorado Hops, Omega Lactobacillus Blend Homebrew Yeast.

Fermentables

77% - Pilsner - DE
10
38
1
Mash
15% - Red Wheat - US
2
38
2
Mash
8% - Flaked Wheat - US
1
35
2
Mash

Hops

El Dorado
5
Pellet
DryHop
0 day(s)
16
0.0

Yeast

Omega Lactobacillus Blend
90%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Kettle Sour El Dorado Dry Hop
  • 10.00 Gallons Liters Batch Size
  • 11.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.037 OG
  • 1.004 FG
  • 0.0 IBU (tinseth) Bitterness
  • 0.00 BG:GU
  • 2.1° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 118 per 12oz Calories
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