tba Recipe

Recipe Info

Recipe Image

tba

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
Going to try this recipe at a home brew contest.

Fermentables

84% - 2-Row - US
13
37
1
Mash
5% - Flaked Oats - US
0.75
37
1
Mash
5% - Flaked Wheat - US
0.75
35
2
Mash
6% - Turbinado - US
1
44
10
Late

Hops

Falconer's Flight
1
Pellet
Boil
10 min(s)
10.5
10.2
Simcoe
1
Pellet
Boil
10 min(s)
13
12.6
Mosaic
1
Pellet
Boil
10 min(s)
12.7
12.3
Falconer's Flight
1
Pellet
FlameOut
0 min(s)
10.5
0.0
Simcoe
1
Pellet
FlameOut
0 min(s)
13
0.0
Mosaic
1
Pellet
FlameOut
0 min(s)
12.7
0.0
Falconer's Flight
2
Pellet
DryHop
5 day(s)
10.5
0.0
Simcoe
2
Pellet
DryHop
5 day(s)
13
0.0
Mosaic
2
Pellet
DryHop
5 day(s)
12.7
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

Yeast Nutrient
2
tsp
Boil
Calcium Carbonate
1
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

tba
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.089 OG
  • 1.024 FG
  • 35.1 IBU (tinseth) Bitterness
  • 0.39 BG:GU
  • 4.6° SRM Color
  • 75% Efficiency
  • 8.4% ABV Alcohol
  • 311 per 12oz Calories
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