American Pale Ale Recipe - GAIZ Hopcitra

Recipe Info

Recipe Image

GAIZ Hopcitra

by on
All Grain
19 Liter(s)
20 Liter(s)
60 min
71%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Maris Otter Pale - UK, Crystal 30L - UK, Caramel Pils - DE, Citra Hops, Centennial Hops, Mosaic Hops, Cascade Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

73% - Pale Ale - DE
4
39
2
Mash
9% - Maris Otter Pale - UK
0.5
38
3
Mash
9% - Crystal 30L - UK
0.5
29
30
Mash
9% - Caramel Pils - DE
0.5
30
8
Mash

Hops

Citra
20
Leaf
Boil
60 min(s)
12
25.7
Centennial
15
Leaf
Boil
30 min(s)
10.5
13.0
Mosaic
15
Leaf
Boil
15 min(s)
12.7
10.1
Cascade
28
Leaf
DryHop
0 day(s)
5.8
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

GAIZ Hopcitra
American Pale Ale
  • 19.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.064 OG
  • 1.016 FG
  • 48.9 IBU (tinseth) Bitterness
  • 0.77 BG:GU
  • 8.5° SRM Color
  • 71% Efficiency
  • 6.2% ABV Alcohol
  • 216 per 12oz Calories
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