hoppy pale Recipe

Recipe Info

Recipe Image

hoppy pale

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
65%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - Dextrine Malt - US, Crystal 15L - CA, White Wheat - US, Citra Hops, Wyeast London Ale III 1318 Homebrew Yeast.

Fermentables

75% - 2-Row - US
13.5
37
1
Mash
6% - Carapils - Dextrine Malt - US
1
33
1
Mash
6% - Crystal 15L - CA
1
34
15
Mash
14% - White Wheat - US
2.5
40
2
Mash

Hops

Citra
1.5
Pellet
Boil
60 min(s)
12
46.7
Citra
3.5
Pellet
FlameOut
0 min(s)
12
0.0
Citra
6
Pellet
DryHop
4 day(s)
12
0.0

Yeast

Wyeast London Ale III 1318
73%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

hoppy pale
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.019 FG
  • 46.7 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 5.0° SRM Color
  • 65% Efficiency
  • 6.8% ABV Alcohol
  • 247 per 12oz Calories
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