Strong Bitter Recipe - Sundon Shrove Bitter

Recipe Info

Recipe Image

Sundon Shrove Bitter

by on
All Grain
15 Liter(s)
20 Liter(s)
60 min
75%
All Grain Strong Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Torrified Wheat - US, Centennial Hops, Northdown Hops, Cascade Hops, Hallertauer Mittelfrüh Hops, Gervin Homebrew Yeast.

Fermentables

90% - Maris Otter Pale - UK
3
38
3
Mash
7% - Crystal 60L - UK
0.25
34
60
Mash
3% - Torrified Wheat - US
0.1
36
2
Mash

Hops

Centennial
20
Leaf
Boil
60 min(s)
10.3
30.9
Northdown
20
Leaf
Boil
60 min(s)
7.7
23.1
Cascade
10
Leaf
Boil
4 min(s)
5.8
1.4
Hallertauer Mittelfrüh
10
Leaf
Boil
4 min(s)
4.3
1.1

Yeast

Gervin
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Sundon Shrove Bitter
Strong Bitter
  • 15.00 Gallons Liters Batch Size
  • 20.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.013 FG
  • 56.5 IBU (tinseth) Bitterness
  • 1.07 BG:GU
  • 9.0° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 176 per 12oz Calories
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