Pale Ale Recipe

Recipe Info

Recipe Image

Pale Ale

by on
All Grain
5 Gallon(s)
4.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 20 - US, Wheat Malt - DE, Cara 20L - BE, Nugget Hops, Cascade Hops, Nelson Sauvin Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

83% - 2-Row - US
8.5
37
1
Mash
10% - Caramel/Crystal 20 - US
1
35
20
Mash
4% - Wheat Malt - DE
0.44
37
2
Mash
3% - Cara 20L - BE
0.31
34
20
Mash

Hops

Nugget
0.5
Pellet
Boil
60 min(s)
13.3
23.9
Cascade
1
Pellet
Boil
5 min(s)
5.8
4.1
Nelson Sauvin
0.5
Pellet
Boil
5 min(s)
11.3
4.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

Mash-Out
Infusion
170
10 min

Special Instructions

1.
Step @154F for 60 Minutes
2.
Mashout 170F for 10 Minutes
3.
Boil 60 Minutes
4.
Dry Hops in secondary for 2 weeks (1oz Cascade) and (1oz Nelson Sauvin)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Pale Ale
  • 5.00 Gallons Liters Batch Size
  • 4.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 32.0 IBU (tinseth) Bitterness
  • 0.57 BG:GU
  • 5.8° SRM Color
  • 75% Efficiency
  • 5.9% ABV Alcohol
  • 188 per 12oz Calories
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