Cariboo Slobber Recipe

Recipe Info

Recipe Image

Cariboo Slobber

by on
All Grain
2.5 Gallon(s)
4 Gallon(s)
60 min
75%
Moose drool clone (Brown Ale)

Fermentables

85% - 2-Row - US
4.5
37
1
Mash
7% - Crystal 60L - CA
0.375
34
60
Mash
5% - Caramel/Crystal 80 - US
0.25
35
80
Mash
2% - Chocolate Malt - US
0.125
34
350
Mash
1% - Black Malt - US
0.0625
28
500
Mash

Hops

East Kent Goldings
0.5
Pellet
Boil
60 min(s)
5.5
19.4
Liberty
0.5
Pellet
Boil
30 min(s)
4
10.9
Willamette
0.5
Pellet
Boil
15 min(s)
5
8.8

Yeast

Fermentis Safbrew S-33
70%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
153
60 min

Special Instructions

1.
3 weeks in primary then directly into keg (or bottles)

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Cariboo Slobber
  • 2.50 Gallons Liters Batch Size
  • 4.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.058 OG
  • 1.017 FG
  • 39.0 IBU (tinseth) Bitterness
  • 0.67 BG:GU
  • 21.8° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 197 per 12oz Calories
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