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o Christmastree
by jsmay on 10/3/2016
All Grain + Extract
5.5 Gallon(s)
6.5 Gallon(s)
90 min
75%
bohemian pilsner: 60F fermentation for 1 month, secondary additions for 2 weeks; bottle condition for 1 month
7% - Bohemian Pilsner - DE
7% - Carapils - Dextrine Malt - US
29% - Dry Malt Extract - Pilsen - US
White Labs German Ale/Kölsch WLP029
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
5.50
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.058
OG
-
1.015
FG
-
37.5 IBU (tinseth)
Bitterness
-
0.64
BG:GU
-
3.8° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
197 per 12oz
Calories
Clone This Recipe
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