American Stout Recipe - WYLANS BOOMER
American Stout
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WYLANS BOOMER
by ALEWORX on 9/14/2016
All Grain
7 Gallon(s)
11 Gallon(s)
60 min
60%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, Blackprinz - US, Crystal 40L - CA, Chocolate Malt - US, Cascade Hops, Columbus Hops, Centennial Hops, Mosaic Hops, Fermentis Safale US-05 Homebrew Yeast, Whirlfloc, Yeast Nutrient.
Fermentis Safale US-05
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
WYLANS BOOMER
American Stout
-
7.00
Gallons
Liters
Batch Size
-
11.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.060
OG
-
1.016
FG
-
67.8 IBU (tinseth)
Bitterness
-
1.14
BG:GU
-
35.9° SRM
Color
-
60%
Efficiency
-
5.7% ABV
Alcohol
-
201 per 12oz
Calories
Clone This Recipe
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