American Stout Recipe - Poncho negro
American Stout
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Poncho negro
by eduardozd 8/28/2016
Recipe Type: All Grain
Batch Size: 30 Liter(s)
Boil Size: 40 Liter(s)
Boil Time: 80 min
Efficiency: 65%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner, CaraBrown, Caramel / Crystal 40L, Dark Chocolate, Carafa III, Amarillo Hops, Columbus Hops, Galena Hops, Safale - American Ale Yeast US-05 Homebrew Yeast.
6% - Caramel / Crystal 40L
name
Safale - American Ale Yeast US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Poncho negro
American Stout
30.00
Gallons
Liters
Batch Size
40.00
Gallons
Liters
Boil Size
80
min
Boil Time
1.052
OG
1.010
FG
38.2 IBU (tinseth)
Bitterness
0.74
BG:GU
47.1 ° SRM
Color
65%
Efficiency
5.4 % ABV
Alcohol
171 per 12oz
Calories
Clone This Recipe
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