Märzen Recipe - Croktoberfest Ale
Märzen
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Croktoberfest Ale
by Yenzie35 8/23/2016
Recipe Type: All Grain
Batch Size: 5.5 Gallon(s)
Boil Size: 7 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Munich Dark - DE, Vienna - DE, CaraMunich - BE, Pilsner - DE, Hallertau Hops, Tettnang Hops, Wyeast American Wheat 1010 Homebrew Yeast, Whirlfloc Tablet.
name
Wyeast American Wheat 1010
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.50
Gallons
Liters
Batch Size
7.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.060
OG
1.014
FG
29.3 IBU (tinseth)
Bitterness
0.49
BG:GU
15.8 ° SRM
Color
75%
Efficiency
5.9 % ABV
Alcohol
203 per 12oz
Calories
Clone This Recipe
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