American Pale Ale Recipe - Blackridge Pale Ale
American Pale Ale
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Blackridge Pale Ale
by Brewer 109059 7/2/2016
Recipe Type: All Grain
Batch Size: 18.01 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 71%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 60L - UK, Centennial Hops, Fermentis Safale S-04 Homebrew Yeast.
Basic Pale Ale .
92% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Blackridge Pale Ale
American Pale Ale
18.01
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.054
OG
1.012
FG
33.7 IBU (tinseth)
Bitterness
0.62
BG:GU
9.8 ° SRM
Color
71%
Efficiency
5.4 % ABV
Alcohol
180 per 12oz
Calories
Clone This Recipe
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