iPA - 22 - Wheat Recipe

{"RecipeId":26088,"RecipeTypeId":10,"OriginalRecipeId":24784,"UnitType":"s","IbuFormula":"t","CreatedBy":101331,"Name":"iPA - 22 - Wheat","Description":"Bag with two cuts is mash hop, bag with one cut is ffh\n\nOG 10.8\nFG 5.5\n\nPitch M 7/11\nKeg/tap U 7/23\n\nAll went by smooth on brew day. The fermentation blew off very hard, and went on for a long time. Was not cold crashed. Well there\u0027s the secret to the cloudy IPAs, heavy wheat. Totally smooth mouthfeel, very full hop presence, cloudy as all get out. A week after tap it has cleared a lot and is starting to taste REALLY good. ","ImageUrlRoot":null,"StyleId":null,"StyleName":null,"BatchSize":3.65,"BoilSize":4,"BoilTime":10,"Efficiency":0.76,"DateCreated":"\/Date(1466615358130)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.0429972602739726,"Fg":1.0107493150684932,"Srm":4.041411413852618,"Ibu":110.79627290795959,"BgGu":2.5768216905444947,"Abv":4.15998493150685,"Calories":142,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"82","Amt":"4.5","Ppg":"37","L":"3","Use":"Mash","Id":"127734","IngId":"570","Name":"Pale Ale - US","CustomName":"","Rank":"1"},{"Per":"18","Amt":"1","Ppg":"40","L":"2","Use":"Mash","Id":"127735","IngId":"10","Name":"White Wheat - US","CustomName":"","Rank":"2"}],"Hops":[{"Amt":"1.5","Type":"Pellet","Use":"Mash","Min":"20","Day":"0","AA":"12","Ibu":"0","Id":"131966","IngId":"7","Name":"Citra ","CustomName":"","Rank":"1"},{"Amt":"2","Type":"Pellet","Use":"Boil","Min":"30","Day":"0","AA":"13","Ibu":"110.79627290796","Id":"131967","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"2"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"15","Ibu":"0","Id":"131969","IngId":"9","Name":"Columbus ","CustomName":"","Rank":"3"},{"Amt":"1","Type":"Pellet","Use":"DryHop","Min":"0","Day":"0","AA":"13","Ibu":"0","Id":"131970","IngId":"29","Name":"Simcoe ","CustomName":"","Rank":"4"}],"Yeasts":[{"Atten":"0.75","Id":"36263","IngId":"253","Name":"Fermentis Safale US-05","CustomName":"","Rank":"1"}],"Others":[],"MashSteps":[{"Heat":"Infusion","Temp":"148","Time":"25","Id":"17165","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"1"}],"Steps":[{"Id":"39912","Rank":"1","Text":"pH: 5.37, ferm @ 63, packaging pH:"},{"Id":"39913","Rank":"2","Text":"3.5 Gyps, 2.5 Eps, 2.5 CaCl, Campden"},{"Id":"39914","Rank":"3","Text":"Hops in during heatup, chill after 30m"}]}