Specialty IPA - Belgian IPA Recipe - White IPA
Specialty IPA - Belgian IPA
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White IPA
by ChemicalReaction on 1/24/2020
All Grain + Extract
6 Gallon(s)
6.5 Gallon(s)
60 min
55%
All Grain Plus Extract Specialty IPA - Belgian IPA homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, Pilsner - DE, Pale 2-Row - UK, Dry Malt Extract - Wheat - US, Nelson Sauvin Hops, Azacca Hops, Galaxy Hops, Simcoe Hops, Citra Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.
4% - Dry Malt Extract - Wheat - US
Wyeast Weihenstephan Weizen 3068
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
White IPA
Specialty IPA - Belgian IPA
-
6.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.043
OG
-
1.011
FG
-
102.0 IBU (tinseth)
Bitterness
-
2.37
BG:GU
-
4.0° SRM
Color
-
55%
Efficiency
-
4.2% ABV
Alcohol
-
142 per 12oz
Calories
Clone This Recipe
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