Czech Premium Pale Lager Recipe - Bohemian Pilsner

Recipe Info

Recipe Image

Bohemian Pilsner

by on
All Grain
45 Liter(s)
50 Liter(s)
60 min
75%
All Grain Czech Premium Pale Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Motueka Hops, Saaz Hops, Wyeast Bohemian Lager 2124 Homebrew Yeast, Whirlfloc Tablet (Boil 15.0 min) Misc.

This recipe was cloned from Bohemian Pilsner MB.

Fermentables

81% - Pilsner - DE
8.5
38
2
Mash
19% - Carapils - DE
2
33
2
Mash

Hops

Motueka
60
Pellet
Boil
60 min(s)
6.7
21.8
Saaz
60
Pellet
Boil
30 min(s)
4.5
11.3
Saaz
60
Pellet
Boil
10 min(s)
3.8
4.5

Yeast

Wyeast Bohemian Lager 2124
75%
Wyeast Bohemian Lager 2124
71%

Other Stuff

Whirlfloc Tablet (Boil 15.0 min) Misc
1
each
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

1.
B-Glucan Rest @ 45C for 30 mins
2.
Protein Rest @ 55C for 30 mins
3.
Sacch Rest @ 70C for 30 mins
4.
Mash Out @ 78C
5.
Batch Sparge @ 78C
6.
4.5L Yeast Starter was created for this brew 48 hours beforehand and continued on stir plate.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Bohemian Pilsner
Czech Premium Pale Lager
  • 45.00 Gallons Liters Batch Size
  • 50.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.054 OG
  • 1.015 FG
  • 37.6 IBU (tinseth) Bitterness
  • 0.70 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 5.1% ABV Alcohol
  • 181 per 12oz Calories
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