Alaskan Freeride Inspired Recipe

Recipe Info

Recipe Image

Alaskan Freeride Inspired

by on
All Grain
2 Gallon(s)
3.5 Gallon(s)
60 min
75%
American Pale Ale

Fermentables

88% - 2-Row - US
3.5
37
1
Mash
12% - Caramel/Crystal 90 - US
0.5
35
90
Mash

Hops

Simcoe
0.25
Pellet
Boil
45 min(s)
12.9
26.9
Centennial
0.38
Pellet
Boil
10 min(s)
8.5
10.6
Citra
0.25
Pellet
Boil
5 min(s)
14.1
6.4
Simcoe
0.25
Pellet
FlameOut
0 min(s)
13
0.0
Citra
0.13
Pellet
DryHop
5 day(s)
14.1
0.0
Simcoe
0.13
Pellet
DryHop
5 day(s)
12.9
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

1/4 Whirlfoc tablet added last 5 mins of boil
0.25
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
Ferment at 70F for 10 days then check to see if FG is achieved. If complete add .25 oz dry hop mix and raise temp to 74F for 5 days, then crash cool for 1-2 days at 50F, then bottle.

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Alaskan Freeride Inspired
  • 2.00 Gallons Liters Batch Size
  • 3.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.014 FG
  • 43.9 IBU (tinseth) Bitterness
  • 0.80 BG:GU
  • 13.4° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 185 per 12oz Calories
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