Blonde Ale Recipe - Elisabeths sorlandssommer
Blonde Ale
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Elisabeths sorlandssommer
by Akkamannen 4/26/2016
Recipe Type: All Grain
Batch Size: 29 Liter(s)
Boil Size: 30 Liter(s)
Boil Time: 90 min
Efficiency: 90%
All Grain Blonde Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Wheat Malt - DE, Amarillo Hops, Cascade Hops, Simcoe Hops, Mosaic Hops, Danstar Nottingham Homebrew Yeast, Protafloc, Yeast Nutrient.
Rune - cascade kan an gjorr .
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Elisabeths sorlandssommer
Blonde Ale
29.00
Gallons
Liters
Batch Size
30.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.054
OG
1.009
FG
22.0 IBU (tinseth)
Bitterness
0.41
BG:GU
2.2 ° SRM
Color
90%
Efficiency
5.8 % ABV
Alcohol
178 per 12oz
Calories
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