American IPA Recipe - Rune - cascade kan an gjorr

Recipe Info

Recipe Image

Rune - cascade kan an gjorr

by on
All Grain
26.5 Liter(s)
30 Liter(s)
90 min
78%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - DE, Wheat Malt - DE, Carapils - DE, Caramel/Crystal 20 - US, CaraAroma - DE, Polaris Hops, Cascade Hops, Fermentis Safbrew T-58 Homebrew Yeast, Protafloc, Yeast Nutrient.

This recipe was cloned from My Dentale Koelsch 2.

Fermentables

76% - Pale Ale - DE
5
39
2
Mash
15% - Wheat Malt - DE
1
37
2
Mash
6% - Carapils - DE
0.375
33
2
Mash
2% - Caramel/Crystal 20 - US
0.12
35
20
Mash
2% - CaraAroma - DE
0.12
35
130
Mash

Hops

Polaris
31
Pellet
Boil
60 min(s)
19.3
51.4
Cascade
25
Pellet
Boil
15 min(s)
5.5
5.9
Cascade
25
Pellet
Boil
1 min(s)
5.5
0.5
Cascade
79
Pellet
Boil
0 min(s)
5.5
0.0

Yeast

Fermentis Safbrew T-58
85%

Other Stuff

Protafloc
0.25
each
Mash
Yeast Nutrient
4
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rune - cascade kan an gjorr
American IPA
  • 26.50 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.062 OG
  • 1.009 FG
  • 57.8 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 7.1° SRM Color
  • 78% Efficiency
  • 6.8% ABV Alcohol
  • 207 per 12oz Calories
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