Cream Ale Recipe - Honey Cream Ale

Recipe Info

Recipe Image

Honey Cream Ale

by on
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
Comments  Brew Sessions (0)
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Carapils - DE, Munich Light - DE, Honey - US, Saaz Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

% kg fermentable ppg   L   usage  
78% 3 Pilsner - DE 38
Mash
2% 0.086 Carapils - DE 33
Mash
13% 0.5 Munich Light - DE 37
Mash
7% 0.25 Honey - US 35
Late
3.836 kg

Hops

g variety type usage time AA   IBU  
15 Saaz Pellet Boil 60 minutes 3.8 7.9
30 Saaz Pellet Boil 60 minutes 3.8 15.9
45 g IBUs calculated using the Tinseth formula

Yeast

name attenuation  
Fermentis Safale US-05 81%
 

Other Stuff

No Other Stuff in this Recipe

Mash Steps

type heat temp °C time
Saccharification Rest Infusion 67 60 minutes
 

Special Instructions

This recipe does not have any special instructions.

Tasting Notes (0)

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Recipe Facts

Honey Cream Ale
Cream Ale
18.93 Gallons Liters
24.61 Gallons Liters  @  60  min
1.046
1.009
3.1° SRM
70%
23.8 IBU (tinseth)
0.52
4.8% ABV
150 per 12oz
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