bb porter Recipe

Recipe Info

Recipe Image

bb porter

by on
All Grain
5 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Red Wheat - US, Chocolate - UK, Black Patent Malt - UK, Dark Crystal 80L - UK, Chinook Hops, East Kent Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Yeast Nutrient, 5.2, Irish Moss.

Fermentables

77% - Maris Otter Pale - UK
10
38
3
Mash
8% - Red Wheat - US
1
38
2
Mash
8% - Chocolate - UK
1
34
425
Mash
4% - Black Patent Malt - UK
0.5
25
500
Mash
4% - Dark Crystal 80L - UK
0.5
33
80
Mash

Hops

Chinook
1
Pellet
Boil
60 min(s)
11.1
34.6
East Kent Goldings
0.5
Pellet
Boil
15 min(s)
4.5
3.5
East Kent Goldings
0.5
Pellet
Boil
5 min(s)
4.5
1.4

Yeast

Wyeast Scottish Ale 1728
71%

Other Stuff

Yeast Nutrient
0.75
tsp
Boil
5.2
2
tsp
Boil
Irish Moss
1
tsp
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

bb porter
  • 5.00 Gallons Liters Batch Size
  • 6.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.072 OG
  • 1.021 FG
  • 39.4 IBU (tinseth) Bitterness
  • 0.55 BG:GU
  • 47.2° SRM Color
  • 75% Efficiency
  • 6.6% ABV Alcohol
  • 248 per 12oz Calories
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