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bb porter
by smoothjoker on 2/18/2016
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Red Wheat - US, Chocolate - UK, Black Patent Malt - UK, Dark Crystal 80L - UK, Chinook Hops, East Kent Goldings Hops, Wyeast Scottish Ale 1728 Homebrew Yeast, Yeast Nutrient, 5.2, Irish Moss.
77% - Maris Otter Pale - UK
4% - Black Patent Malt - UK
4% - Dark Crystal 80L - UK
name
Wyeast Scottish Ale 1728
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.072
OG
1.021
FG
39.4 IBU (tinseth)
Bitterness
0.55
BG:GU
47.2 ° SRM
Color
75%
Efficiency
6.6 % ABV
Alcohol
248 per 12oz
Calories
Clone This Recipe
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